When did Restaurant: Impossible Season 5 Episode 8 air?
Restaurant: Impossible Season 5 Episode 8 aired on February 20, 2013.
Restaurant: Impossible
Chef Robert Irvine tries to turn around restaurants across America that are facing an impending demise if things don't improve. With a $10,000 budget and two days to work, Irvine uses his creativity and resourcefulness to turn the eatery's fortunes around.
Season 5 · Episode 8
Nanny Goats Cafe and Feed Bin
Feb 20, 2013·43m
Chef Robert's newest mission is to save the failing restaurant, Nanny Goats Cafe and Feed Bin, in Kilgore, Texas. Owner Nancy was once a successful restaurateur, but Nanny Goats has depleted her savings, and led to the volatile relationship with her daughter that's driving customers away. With the restaurant in a financial mess, food being cooked unsafely, and a restaurant that resembles a flea market, Robert and his team will need every minute and dollar of the two day limit and $10,000 budget if they're going to save Nanny Goats.
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How long is Restaurant: Impossible Season 5 Episode 8?
This episode runs for approximately 43 minutes.
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