When did Restaurant: Impossible Season 5 Episode 1 air?
Restaurant: Impossible Season 5 Episode 1 aired on November 21, 2012.
Restaurant: Impossible
Chef Robert Irvine tries to turn around restaurants across America that are facing an impending demise if things don't improve. With a $10,000 budget and two days to work, Irvine uses his creativity and resourcefulness to turn the eatery's fortunes around.
Season 5 · Episode 1
Poco's on the Boulevard
Nov 21, 2012·43m
Chef Robert Irvine is heading to Kansas City, Mo., to save a once flourishing family restaurant and repair the relationship between two sisters. Poco's on the Boulevard once served delicious, authentic Latin food, but since the death of chef/owner Poco, her daughters Claudia and Dana have been struggling to maintain the restaurant's food quality and profits.
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How long is Restaurant: Impossible Season 5 Episode 1?
This episode runs for approximately 43 minutes.
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