When did Restaurant: Impossible Season 4 Episode 2 air?
Restaurant: Impossible Season 4 Episode 2 aired on July 18, 2012.


Chef Robert Irvine tries to turn around restaurants across America that are facing an impending demise if things don't improve. With a $10,000 budget and two days to work, Irvine uses his creativity and resourcefulness to turn the eatery's fortunes around.

Owners Lynn and Ken bought the restaurant five years earlier because Ken loved to cook, but with no restaurant experience at all, the couple is now working 80 hours a week and in more than $50,000 debt.
Direct answers for episode-level questions and details.
Restaurant: Impossible Season 4 Episode 2 aired on July 18, 2012.
This episode runs for approximately 43 minutes.
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