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Restaurant: Impossible

Restaurant: Impossible

2011Canceled22 Seasons250 Episodes6.8TMDB
Food Network

Chef Robert Irvine tries to turn around restaurants across America that are facing an impending demise if things don't improve. With a $10,000 budget and two days to work, Irvine uses his creativity and resourcefulness to turn the eatery's fortunes around.

Season 2 · Episode 4

County Fare

Aug 2, 2011·43m

Chef Robert Irvine pulls a sneak attack on County Fare, a neighborhood diner in Stafford, VA, only to find this place is no picnic. The downtrodden diner has been in existence for 5 years and is now on the verge of bankruptcy due to mismanagement, a lack of identity and an overall cleanliness issue. The owner, a former Marine, has sunk his lifesavings into the restaurant and is now in jeopardy of losing everything. Robert, a military man himself, will do whatever he can in 2 days and with $10,000 to make sure this place doesn't go down without a fight. But he quickly discovers that this will be more difficult than he imagined... the kitchen is repulsive, the food is inedible and the décor needs a serious overhaul. They are in desperate need of a high quality signature dish to draw in customers but the staff lacks the basic cooking skills needed.

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Direct answers for episode-level questions and details.

When did Restaurant: Impossible Season 2 Episode 4 air?

Restaurant: Impossible Season 2 Episode 4 aired on August 2, 2011.

How long is Restaurant: Impossible Season 2 Episode 4?

This episode runs for approximately 43 minutes.

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