When did Through the Kitchen Window Season 1 Episode 14 air?
Through the Kitchen Window Season 1 Episode 14 aired on September 14, 2022.
Through the Kitchen Window
These short documentaries take an intimate look at the lifestyles and culinary passions of people across Japan. Their stories are sure to warm the heart and whet the appetite.
Season 1 · Episode 14
Live Eat Cook Simple
Sep 14, 2022·15m
Anda Yuko, owner-chef of a Tokyo restaurant, has a singular philosophy. On first glance her food looks like unfussy, prosaic home cooking. But fans become hooked on the way she extracts the maximum flavors of her ingredients through minimal cooking and seasoning. Recently she started growing her own vegetables. What doesn't go into a recipe she will dry or pickle, leaving zero-waste. Her lifestyle choices have been influenced by Japan's 2011 earthquake and volunteer work in Peru. We peek into her kitchen to explore her imaginative cooking.
Episode FAQ
Direct answers for episode-level questions and details.
How long is Through the Kitchen Window Season 1 Episode 14?
This episode runs for approximately 15 minutes.
Comments
Comments coming soon
Discuss episodes with other viewers