When did DESIGN TALKS plus Season 5 Episode 24 air?
DESIGN TALKS plus Season 5 Episode 24 aired on December 18, 2019.
DESIGN TALKS plus
What is good design? And what is its power? From traditional to cutting edge, we explore Japanese designs that are literally shaping our lives.
Season 5 · Episode 24
The Art of Eating
Dec 18, 2019·30m
Concerns about health and sustainability mean that many people today are looking for new approaches to eating. Technology has led to exciting new developments in food. Fermentation plays a key role in Japanese cuisine leading to the diverse flavors of miso, tofu and pickles. Dashi stock is in the spotlight for its rich umami. Fermentation designer Hiraku Ogura is passionate about Japan's fermentation technology and history. Join him as he explains the art of eating through design!
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How long is DESIGN TALKS plus Season 5 Episode 24?
This episode runs for approximately 30 minutes.
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