When did The Latin Kitchen Season 1 Episode 6 air?
The Latin Kitchen Season 1 Episode 6 aired on July 13, 2017.


The Latin Kitchen is an upbeat half-hour of culinary favourites from Mexico, Spain, and Venezuela. In their very own rustic Latin Kitchen, Juan Pablo (Venezuela), Luis (Mexico) and Tigretón (Spain) give us fresh takes on traditional Latin meals. Our hosts introduce us to simple techniques and new ingredients sure to spice up any dinner party or weeknight meal. In each fast-paced episode, we’ll explore Spanish, Mexican, or Venezuelan cooking, with hosts focusing on an ingredient or regional flavour for four mouth-watering recipes. The hosts bring their own unique culinary style to the table, sharing stories of growing up in Latin kitchens with recipes passed down through the generations to inspire and entertain audiences.
Chef Luis "Tigretón" Leon has explored his home country of Spain, perfecting his beloved cuisine in kitchens from Valencia to Madrid. To kick things off, he shares the secret to making irresistible tapas, a traditional Spanish dish perfect for sharing with friends on a warm evenings with a glass of wine. For his first small plate, Tigretón puts a twist on his personal favourite, the Patatas Bravas, crispy potatoes in a spicy garlicky tomato sauce.
Direct answers for episode-level questions and details.
The Latin Kitchen Season 1 Episode 6 aired on July 13, 2017.
This episode runs for approximately 30 minutes.
Comments coming soon
Discuss episodes with other viewers