When did Spencer's BIG 30 Season 1 Episode 9 air?
Spencer's BIG 30 Season 1 Episode 9 aired on March 6, 2018.
Spencer's BIG 30
Spencer's BIG 30 is a fast-paced series featuring healthy, hearty meals for four that can be made by anyone in around 30 minutes, for around 30 dollars. Keeping the pace, while guiding us from prep to plate, host Spencer Watts (Fish the Dish and Watts on the Grill) gives his top tips and tricks for cutting cooking time down, without sacrificing flavor.
Season 1 · Episode 9
Taco Night
Mar 6, 2018·30m
Taco night is quick, delicious, and great for entertaining friends and family. First up, chef Spencer Watts caramelizes extra-thin pork tenderloin slices in a skillet loaded with a medley of aromatic Mexican spices and sweet pineapple cubes for flavourful Pineapple Pork Tacos. Next on the menu, a refreshing Roasted Corn Salad. Crunchy iceberg lettuce, roasted corn, sweet cherry tomatoes, and a chili-lime dressing is the perfect cooling side for spicy tacos. Then, taco night wouldn't be complete without Speedy Refried Beans. Rich, savoury, and delectable, these beans are sure to be a household hit. To finish, Spencer bakes some Cinnamon Sugar Twists served with a delightfully thick dulce de leche caramel dipping sauce.
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How long is Spencer's BIG 30 Season 1 Episode 9?
This episode runs for approximately 30 minutes.
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