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Julia grills lamb skewers, eggplant with tomato vinaigrette, tzatziki, couscous with herbs and a fruit salad.

ATK's Julia Collin Davison is cooking in an entirely new space: her home kitchen. Watch as she whips up test kitchen favorites and cooks from some of her prized recipe books, breathing new life into long-standing traditions.
Browse every episode and jump into details.
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Julia grills lamb skewers, eggplant with tomato vinaigrette, tzatziki, couscous with herbs and a fruit salad.
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Julia makes everything in a cast iron from strata, paninis, teriyaki-style chicken thighs and apple fritters.
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Julia cooks up jalapeño poppers, chicken wings with ranch, pastrami sandwiches and pumpkin cheesecake bars.
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Julia makes oysters Rockefeller, orzo with shrimp, linguini with clams and red curry with steamed mussels.
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Julia makes anise cookies, chocolate crinkle cookies, wreath cookies, gingerbread cookies and chocolate bark.
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Julia makes beef tenderloin, an arugula and endive salad and chocolate pots de crème with dulce de leche.
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Julia makes lentil soup with homemade Mexican-style chorizo, Anadama bread and a chocolate-stout bundt cake.
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Julia uses small appliances to make chicken sandwiches, fresh cod, Florentine meatballs and calamari stew.
Quick answers about this season's release timeline and episode lineup.
A confirmed premiere date for Julia at Home Season 6 is not available yet.
Julia at Home Season 6 has 8 episodes.
The season opens with Season 6 Episode 1, "Grilled Lamb and Eggplant".
Go to Season 6 Episode 1