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Cook's Country

Cook's Country

2008Returning Series18 Seasons257 Episodes6.5TMDB
PBS

A team of cooks travel the country and scour the history books to find the very best traditional and contemporary American dishes, then bring them back to the test kitchen and develop practical, approachable recipes.

Season 13 · Episode 1

Regional Seafood Specialties

Aired Sep 12, 2020at 3:30PM·25m

Test cook Bryan Roof makes host Julia Collin Davison a regional specialty, Monterey Bay Cioppino. Then, test cook Morgan Bolling shows Bridget how to make the ultimate Shrimp Mozambique.

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Direct answers for episode-level questions and details.

When did Cook's Country Season 13 Episode 1 air?

Cook's Country Season 13 Episode 1 aired on September 12, 2020 at 3:30 PM ET.

How long is Cook's Country Season 13 Episode 1?

This episode runs for approximately 25 minutes.

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