When did Rudolph's Bakery Season 5 Episode 19 air?
Rudolph's Bakery Season 5 Episode 19 aired on April 18, 2016.

Master chef and master baker Rudolph van Veen shares his knowledge and passion for baking. He makes the most delicious sweet and savoury oven dishes which are bound to make your mouth water. Rudolph knows how to prepare spectacular creations and with his help it won't be long before you can impress everyone around you with beautiful cakes and treat your family to delicious rolls and savoury pies.
Master pastry chef Rudolph van Veen today prepares saffron rolls, Canadian butter tart squares and special owl lollies of apple and chocolate. The festive lollies are especially fun to make with the children or grandchildren!
Direct answers for episode-level questions and details.
Rudolph's Bakery Season 5 Episode 19 aired on April 18, 2016.
This episode runs for approximately 27 minutes.
Comments coming soon
Discuss episodes with other viewers