When did Rudolph's Bakery Season 5 Episode 2 air?
Rudolph's Bakery Season 5 Episode 2 aired on March 8, 2016.

Master chef and master baker Rudolph van Veen shares his knowledge and passion for baking. He makes the most delicious sweet and savoury oven dishes which are bound to make your mouth water. Rudolph knows how to prepare spectacular creations and with his help it won't be long before you can impress everyone around you with beautiful cakes and treat your family to delicious rolls and savoury pies.
Master pastry chef Rudolph van Veen shows you how to make an airy, high cake with moskovic batter and covered with marshmallows: a lamb pie! And for viewers with a gluten-free diet, Rudolph makes an easy gluten-free bread.
Direct answers for episode-level questions and details.
Rudolph's Bakery Season 5 Episode 2 aired on March 8, 2016.
This episode runs for approximately 27 minutes.
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