When did Tom Kerridge Barbecues Season 1 Episode 8 air?
Tom Kerridge Barbecues Season 1 Episode 8 aired on August 20, 2020.


Chef Tom Kerridge shares his passion for cooking outdoors as he shows how to use the BBQ to cook the finest meals.

Tom shares his method for slow cooking joints of meat, including spicy slow cooked lamb shoulder, sweet and sticky BBQ short ribs and pulled beef brisket in a bun.
Direct answers for episode-level questions and details.
Tom Kerridge Barbecues Season 1 Episode 8 aired on August 20, 2020.
Runtime information for this episode is not available yet.
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