Jan 11, 2019
In the first episode of Pressure's ON, bubbly host Vanessa Gianfrancesco cooks her way from Monday to Thursday with four delicious dishes. On Monday night, it's all about comfort food with a steaming hot seafood stew spiked with wine and fresh tomatoes. With her trusty multi-cooker set to high, the succulent seafood mix tastes as though it was cooking all day. Is it Tuesday already? Just because it's a weeknight, doesn't mean you can't cook a classic Sunday meal of moist Roast Beef with roasted potatoes and tender vegetables.